How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Melting Pot Cheese Fondue?

You need 5 ingredients. The key ingredients include: 1 lb shredded sharp cheddar cheese, 1 tablespoon flour, 1 1/2 teaspoons dried mustard, 3/4 cup beer, and more.

Is Melting Pot Cheese Fondue suitable as general?

Yes, Melting Pot Cheese Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Melting Pot Cheese Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Melting Pot Cheese Fondue Recipe

Name: Melting Pot Cheese Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb shredded sharp cheddar cheese; 1 tablespoon flour; 1 1/2 teaspoons dried mustard; 3/4 cup beer; 2 teaspoons Worcestershire sauce

Melting Pot Cheese Fondue – a delicious recipe with cheddar cheese, flour, mustard, beer, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb shredded sharp cheddar cheese
1 tablespoon flour
1 1/2 teaspoons dried mustard
3/4 cup beer
2 teaspoons Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
473 kcal
Category
General

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Melting Pot Cheese Fondue

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