How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Melted Cheese Sandwich Pesto?

You need 6 ingredients. The key ingredients include: 1 (190 g) jar pesto sauce, 4 slices hearty country style whole wheat bread or 2 English muffins, split, unsalted butter or mayonnaise, to spread, 1 avocado, pitted, peeled and sliced, and more.

Is Melted Cheese Sandwich Pesto suitable as general?

Yes, Melted Cheese Sandwich Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Melted Cheese Sandwich Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Melted Cheese Sandwich Pesto Recipe

Name: Melted Cheese Sandwich Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (190 g) jar pesto sauce; 4 slices hearty country style whole wheat bread or 2 English muffins, split; unsalted butter or mayonnaise, to spread; 1 avocado, pitted, peeled and sliced; 8 slices flavourful ripe tomatoes; ½ cup grated monterey jack cheese or ½ cup Canadian cheddar cheese

Try this homemade Melted Cheese Sandwich Pesto recipe the whole family will love. Made with pesto sauce, country style, butter and avocado. Easy step-by…

This Melted Cheese Sandwich Pesto relies on simple, everyday ingredients such as (190 g) jar pesto sauce and flavourful ripe tomatoes. It comes together quickly and makes 4 servings, at about 68 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 (190 g) jar pesto sauce
4 slices hearty country style whole wheat bread or 2 English muffins, split
unsalted butter or mayonnaise, to spread
1 avocado, pitted, peeled and sliced
8 slices flavourful ripe tomatoes
½ cup grated monterey jack cheese or ½ cup Canadian cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
68 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Melted Cheese Sandwich Pesto

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions