Melt-In-Your Mouth Wedding Cookies

1. 1

   Cream softened butter and confectioners sugar together in a bowl.

2. 2

   Add vanilla and water; stir.

3. 3

   Gradually mix in flour and pecans; stir together until completely blended.

4. 4

   Roll dough into small individual balls and flatten slightly.

5. 5

   Put in a greased cookie pan and bake at 350u00b0 for 10 to 15 minutes, until slightly brown.

6. 6

   Then roll in powdered sugar when cool enough to handle.

* Per serving · 4 servings · Values may vary.

No additional tips available.