Melt-In-Your Mouth Squash

1. 1

   Wash and slice squash. Peel and dice onion. Spray skillet with Pam. Toss in vegetables

2. 2

   with the water that clings to them after washing. Salt and pepper to taste. Add sugar.

3. 3

   Cover and cook on medium-low for 15 to 20 minutes. Check occasionally to stir. Add water a tablespoon at a time as needed.

* Per serving · 4 servings · Values may vary.

No additional tips available.