How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Melt-In-Your-Mouth Dinner Rolls?

You need 9 ingredients. The key ingredients include: 1 pkg. yeast, 1/2 c. warm water, 1 Tbsp. sugar + 1/3 c. sugar, 1 tsp. baking powder, and more.

Is Melt-In-Your-Mouth Dinner Rolls suitable as baking & desserts?

Yes, Melt-In-Your-Mouth Dinner Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Melt-In-Your-Mouth Dinner Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Melt-In-Your-Mouth Dinner Rolls Recipe

Name: Melt-In-Your-Mouth Dinner Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yeast; 1/2 c. warm water; 1 Tbsp. sugar + 1/3 c. sugar; 1 tsp. baking powder; 1 c. milk; 1/3 c. margarine; 1/2 to 1 tsp. salt; 2 beaten eggs; 4 1/2 c. all-purpose flour

Melt-In-Your-Mouth Dinner Rolls – a delicious recipe with yeast, warm water, sugar +, baking powder, milk, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. yeast
1/2 c. warm water
1 Tbsp. sugar + 1/3 c. sugar
1 tsp. baking powder
1 c. milk
1/3 c. margarine
1/2 to 1 tsp. salt
2 beaten eggs
4 1/2 c. all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1107 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Melt-In-Your-Mouth Dinner Rolls

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