Bake this irresistible Melt In Your Mouth Dessert at home. Made with flour, nuts, margarine and lemon pudding. Easy step-by-step instructions included.
This Melt In Your Mouth Dessert relies on simple, everyday ingredients such as flour, nuts, chopped fine, margarine, melted and pkg. cream cheese, softened. It comes together quickly and makes 4 servings, at about 653 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Melt In Your Mouth Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026