How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Melt In Your Mouth Dessert?

You need 7 ingredients. The key ingredients include: 1 c. flour, 1/2 c. nuts, chopped fine, 1/2 c. margarine, melted, 2 small boxes instant lemon pudding, and more.

Is Melt In Your Mouth Dessert suitable as baking & desserts?

Yes, Melt In Your Mouth Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Melt In Your Mouth Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Melt In Your Mouth Dessert Recipe

Name: Melt In Your Mouth Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1/2 c. nuts, chopped fine; 1/2 c. margarine, melted; 2 small boxes instant lemon pudding; 8 oz. pkg. cream cheese, softened; 1 c. powdered sugar; 2 1/2 c. Cool Whip

Melt In Your Mouth Dessert – a delicious recipe with flour, nuts, margarine, lemon pudding, cream cheese, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. flour
1/2 c. nuts, chopped fine
1/2 c. margarine, melted
2 small boxes instant lemon pudding
8 oz. pkg. cream cheese, softened
1 c. powdered sugar
2 1/2 c. Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
653 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Melt In Your Mouth Dessert

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