How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Shirley'S Walnut Pound Cake(125 Years Old) ?

You need 10 ingredients. The key ingredients include: 1/2 lb. butter, 1/2 c. shortening (Crisco), 3 c. sugar, 5 eggs, one at a time, and more.

Is Aunt Shirley'S Walnut Pound Cake(125 Years Old) suitable as baking & desserts?

Yes, Aunt Shirley'S Walnut Pound Cake(125 Years Old) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Shirley'S Walnut Pound Cake(125 Years Old) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Shirley'S Walnut Pound Cake(125 Years Old) Recipe

Name: Aunt Shirley'S Walnut Pound Cake(125 Years Old)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. butter; 1/2 c. shortening (Crisco); 3 c. sugar; 5 eggs, one at a time; 1 tsp. rum flavoring; 1 tsp. vanilla flavoring; 3 c. plain flour; 1 tsp. baking powder; 1 c. milk; 1 c. chopped black walnuts

Aunt Shirley'S Walnut Pound Cake(125 Years Old)

Eats Now Editorial Team · 2371 kcal · Baking & Desserts

Aunt Shirley'S Walnut Pound Cake(125 Years Old) – a delicious recipe with butter, shortening, sugar, eggs, rum flavoring, vanilla flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Aunt Shirley'S Walnut Pound Cake(125 Years Old)

How did you like this recipe?

Frequently Asked Questions