How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Melt In Your Mouth Bread Pudding?

You need 8 ingredients. The key ingredients include: 7 slices cinnamon raisin bread (cubed), 1 (14 ounce) can sweetened condensed milk, 1 cup half and half milk, 1 tablespoon vanilla, and more.

Is Melt In Your Mouth Bread Pudding suitable as baking & desserts?

Yes, Melt In Your Mouth Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Melt In Your Mouth Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Melt In Your Mouth Bread Pudding Recipe

Name: Melt In Your Mouth Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 slices cinnamon raisin bread (cubed); 1 (14 ounce) can sweetened condensed milk; 1 cup half and half milk; 1 tablespoon vanilla; 2 eggs; 1/2 cup butter (melted); 1 dash salt; 3/4 cup sugar

Melt In Your Mouth Bread Pudding – a delicious recipe with cinnamon raisin bread, condensed milk, milk, vanilla, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

7 slices cinnamon raisin bread (cubed)
1 (14 ounce) can sweetened condensed milk
1 cup half and half milk
1 tablespoon vanilla
2 eggs
1/2 cup butter (melted)
1 dash salt
3/4 cup sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
654 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Melt In Your Mouth Bread Pudding

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