Bake this irresistible Melt In Your Mouth Bread Pudding at home. Made with cinnamon raisin bread, condensed milk, milk and vanilla. Easy step-by-step in…
This Melt In Your Mouth Bread Pudding relies on simple, everyday ingredients such as half and half milk, vanilla, eggs and butter (melted). It comes together quickly and makes 4 servings, at about 654 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Melt In Your Mouth Bread Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026