How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Melt In Your Mouth Biscuits Recipe?

You need 5 ingredients. The key ingredients include: 1 c. whole wheat flour, 1/4 teaspoon salt, 2 teaspoon baking pwdr, 2/3 c. light cream, and more.

Is Melt In Your Mouth Biscuits Recipe suitable as baking & desserts?

Yes, Melt In Your Mouth Biscuits Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Melt In Your Mouth Biscuits Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Melt In Your Mouth Biscuits Recipe Recipe

Name: Melt In Your Mouth Biscuits Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. whole wheat flour; 1/4 teaspoon salt; 2 teaspoon baking pwdr; 2/3 c. light cream; 2 1/2 teaspoon lowfat sour cream

Melt In Your Mouth Biscuits Recipe – a delicious recipe with whole wheat flour, salt, baking pwdr, light cream, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. whole wheat flour
1/4 teaspoon salt
2 teaspoon baking pwdr
2/3 c. light cream
2 1/2 teaspoon lowfat sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
348 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chesapeake Tartar Sauce
Chicken Curry Pot Pie
Blonde Brownies Recipe
Tamale Pie

Melt In Your Mouth Biscuits Recipe

How did you like this recipe?

Frequently Asked Questions