Melodee's Hot Wings

1. 1

   Broil chicken until done and is a nice golden crispy brown.

2. 2

   Mix up sauce while chicken is cooking.

3. 3

   Once chicken is done, dip each piece of chicken into sauce and return to broiler.

4. 4

   Allow sauce to become a bit dry being careful not to burn.

5. 5

   Dip each piece of chicken in sauce again and put under broiler one more time making sure to put opposite side up.

6. 6

   Eat with Chicken flavored noodles and a veggie for a complete meal, or do as we do and pig out without anything else.

7. 7

   ENJOY!

No nutritional information available.

No additional tips available.