How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, cooked and drained, 1 can pinto beans, drained, 1 head lettuce, 2 medium tomatoes, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 lb. ground beef, cooked and drained; 1 can pinto beans, drained; 1 head lettuce; 2 medium tomatoes; 18 oz. bottle creamy Italian dressing; 1 medium onion, diced; 1 large avocado, diced; 1 (8 oz.) pkg. Cheddar cheese, grated; 1 (9 oz.) pkg. tortilla chips

Taco Salad – a delicious recipe with ground beef, pinto beans, head lettuce, tomatoes, Italian dressing, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. ground beef, cooked and drained
1 can pinto beans, drained
1 head lettuce
2 medium tomatoes
18 oz. bottle creamy Italian dressing
1 medium onion, diced
1 large avocado, diced
1 (8 oz.) pkg. Cheddar cheese, grated
1 (9 oz.) pkg. tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Taco Salad
English Pea Salad
Strawberry Buttermilk Salad
Peanutty Pear Slaw

Taco Salad

How did you like this recipe?

Frequently Asked Questions