How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Melinda's Sour Cream Chicken Enchiladas?

You need 8 ingredients. The key ingredients include: 1 rotisserie-cooked chicken, 1 pint sour cream, 15 ounces green chilies, diced, ¼ cup diced onion, and more.

Is Melinda's Sour Cream Chicken Enchiladas suitable as meat & poultry?

Yes, Melinda's Sour Cream Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Melinda's Sour Cream Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Melinda's Sour Cream Chicken Enchiladas Recipe

Name: Melinda's Sour Cream Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 rotisserie-cooked chicken; 1 pint sour cream; 15 ounces green chilies, diced; ¼ cup diced onion; 1 (15 ounce) can green enchilada sauce; shredded monterey jack and cheddar cheese blend; 1 dozen corn tortilla; cooking oil

Melinda's Sour Cream Chicken Enchiladas – a delicious recipe with rotisserie, sour cream, green chilies, onion, green enchilada sauce, cheddar cheese blend. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 rotisserie-cooked chicken
1 pint sour cream
15 ounces green chilies, diced
¼ cup diced onion
1 (15 ounce) can green enchilada sauce
shredded monterey jack and cheddar cheese blend
1 dozen corn tortilla
cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
117 kcal
Category
Meat & Poultry

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Melinda's Sour Cream Chicken Enchiladas

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