How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mel's Squash Soup?

You need 8 ingredients. The key ingredients include: 1 winter squash, halved lengthwise & seeded, 12 onion, chopped, 2 garlic cloves, roasted with squash, 3 cups stock (I used chicken), and more.

Is Mel's Squash Soup suitable as soups & stews?

Yes, Mel's Squash Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mel's Squash Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mel's Squash Soup Recipe

Name: Mel's Squash Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 winter squash, halved lengthwise & seeded; 12 onion, chopped; 2 garlic cloves, roasted with squash; 3 cups stock (I used chicken); ¾ cup heavy whipping cream; 2 tablespoons butter; salt & pepper; ⅛ teaspoon nutmeg

Mel's Squash Soup – a delicious recipe with winter, onion, garlic, stock, heavy whipping cream, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 winter squash, halved lengthwise & seeded
12 onion, chopped
2 garlic cloves, roasted with squash
3 cups stock (I used chicken)
¾ cup heavy whipping cream
2 tablespoons butter
salt & pepper
⅛ teaspoon nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
409 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Mel's Squash Soup

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