Meekrob - (Crisp Fried Noodles) Recipe

Name: Meekrob - (Crisp Fried Noodles)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: oil (for frying); 100 g dried vermicelli; 10 cloves garlic; 6 shallots, roughly chopped; 100 g minced pork; 100 g minced chicken; 100 g chopped prawns; 300 g bean curd, chopped; 6 eggs, lightly beaten; ½ cup sugar; 3 tablespoons vinegar; 2 tablespoons fish sauce; 4 fresh red chilies, cut into strips to garnish; ½ cup bean sprouts, to garnish; ½ cup coriander leaves, to garnish

Servings: persons

oil (for frying)
100 g dried vermicelli
10 cloves garlic
6 shallots, roughly chopped
100 g minced pork
100 g minced chicken
100 g chopped prawns
300 g bean curd, chopped
6 eggs, lightly beaten
½ cup sugar
3 tablespoons vinegar
2 tablespoons fish sauce
4 fresh red chilies, cut into strips to garnish
½ cup bean sprouts, to garnish
½ cup coriander leaves, to garnish

1
Deep fry vermicelli in hot oil, turning over.
2
(It only takes a few seconds for them to puff and colour).
3
Remove noodles from oil and drain on paper towel.
4
Keep warm.
5
To make the sauce: Heat a little oil in a wok and fry garlic and eschallots until fragrant, but not burnt.
6
Add pork, chicken, prawn meat and stir-fry.
7
Add bean curd and stir.
8
Add eggs and stir to combine.
9
Stir until liquid has evaporated and only oil is left in the base of the wok.
10
Add sugar and vinegar, stir-fry until absorbed.
11
When ready to serve, toss noodles into sauce in the wok, turning gently over low heat.
12
Season with fish sauce.
13
Turn out onto a platter and serve garnished with chilli, bean sprouts and coriander leaves.

426

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: oil (for frying), 100 g dried vermicelli, 10 cloves garlic, 6 shallots, roughly chopped, and more.

Yes, Meekrob - (Crisp Fried Noodles) falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meekrob - (Crisp Fried Noodles)

How did you like this recipe?

Frequently Asked Questions