Mediterranean Vegetable Tart — Baking & Desserts recipe

Mediterranean Vegetable Tart

Eats Now Editorial Team  · 209 kcal  · Baking & Desserts

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Bake this irresistible Mediterranean Vegetable Tart at home. Made with pastry, feta cheese, tomatoes and zucchini. Easy step-by-step instructions included.

This Mediterranean Vegetable Tart relies on simple, everyday ingredients such as feta cheese chopped, cherry tomatoes halved, zucchini sliced and pork sausage smoked, sliced. It comes together quickly and makes 4 servings, at about 209 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mediterranean Vegetable Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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