How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Tuna Pockets ?

You need 10 ingredients. The key ingredients include: 1 large can albacore tuna in water, drained, 1/4 cup red onion, finely diced, 2 tablespoons capers, 1 vine ripened tomato, seeds removed and diced, and more.

Is Mediterranean Tuna Pockets suitable as seafood?

Yes, Mediterranean Tuna Pockets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mediterranean Tuna Pockets ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Tuna Pockets Recipe

Name: Mediterranean Tuna Pockets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can albacore tuna in water, drained; 1/4 cup red onion, finely diced; 2 tablespoons capers; 1 vine ripened tomato, seeds removed and diced; 4 ounces chopped kalamata olives; 1 tablespoon fresh oregano; 4 tablespoons extra virgin olive oil; Salt & pepper to taste; Juice and zest of one lemon; 4 whole-grain pita breads

Mediterranean Tuna Pockets

Eats Now Editorial Team · 182 kcal · Seafood

Mediterranean Tuna Pockets – a delicious recipe with water, red onion, capers, tomato, kalamata olives, fresh oregano. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mediterranean Tuna Pockets

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