Mediterranean Stir-Fried Beef Recipe

Name: Mediterranean Stir-Fried Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound beef, round steak boneless; 1/2 cup water; 1/4 cup red wine vinegar; 2 teaspoons onions dried, minced; 1/4 teaspoon black pepper; ⅛ teaspoon red pepper flakes ground; 6 ounces pasta, linguine; 2 tablespoons butter; 2 teaspoons cornstarch; 2 cloves garlic minced; 3 tablespoons olive oil; 6 ounces vegetables frozen, broccoli, cauliflower and carrots; 1 cup mushrooms sliced, fresh; 1 x parmesan, parmigiano-reggiano cheese, grated grated

Servings: persons

1/2 pound beef, round steak boneless
1/2 cup water
1/4 cup red wine vinegar
2 teaspoons onions dried, minced
1/4 teaspoon black pepper
⅛ teaspoon red pepper flakes ground
6 ounces pasta, linguine
2 tablespoons butter
2 teaspoons cornstarch
2 cloves garlic minced
3 tablespoons olive oil
6 ounces vegetables frozen, broccoli, cauliflower and carrots
1 cup mushrooms sliced, fresh
1 x parmesan, parmigiano-reggiano cheese, grated grated

1
Partially freeze beef, thinly slice across grain into bite-size strips.
2
Combine water, vinegar, onion, pepper and red pepper.
3
Add meat, mix well.
4
Marinate 15 minutes at room temperature.
5
Cook pasta.
6
Drain; toss with butter.
7
Keep warm.
8
Drain meat, reserving marinade.
9
Stir cornstarch into reserved marinade; set aside.
10
Stir-fry garlic in 2 tablespoons oil for 30 seconds.
11
Add meat; stir fry 3 minutes.
12
Remove.
13
Add remaining oil.
14
Add frozen vegetables; stir-fry 4 minutes.
15
Add mushrooms; stir-fry 1 minute.
16
Stir marinade mixture; add to skillet.
17
Return meat.
18
Cook and stir until bubbly.
19
Cook 2 minutes.
20
Arrange pasta and meat on platter.
21
Sprinkle with cheese.

608

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 pound beef, round steak boneless, 1/2 cup water, 1/4 cup red wine vinegar, 2 teaspoons onions dried, minced, and more.

Yes, Mediterranean Stir-Fried Beef falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Stir-Fried Beef

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