How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Salad?

You need 13 ingredients. The key ingredients include: 1/2 pound baguette thinly sliced, 5 sprigs fresh thyme leaves chopped, 11 tablespoons olive oil, 2/3 pound zucchini sliced and salted, and more.

Is Mediterranean Salad suitable as salads?

Yes, Mediterranean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mediterranean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mediterranean Salad Recipe

Name: Mediterranean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound baguette thinly sliced; 5 sprigs fresh thyme leaves chopped; 11 tablespoons olive oil; 2/3 pound zucchini sliced and salted; 1/2 pound eggplant halved lengthwise, sliced and salted; 3 bell peppers deseeded and cut into chunks; 1 onion peeled and diced; 2 cloves garlic peeled and minced; 4 sprigs fresh rosemary finely chopped; 5 tomatoes 2 grated, 3 roughly chopped; 2 tablespoons balsamic vinegar; 1/3 pound arugula; 1/2 pound feta cheese crumbled

Mediterranean Salad

Eats Now Editorial Team · 692 kcal · Salads

Mediterranean Salad – a delicious recipe with thyme, olive oil, zucchini, bell peppers, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mediterranean Salad

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