How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Roast Vegetables?

You need 10 ingredients. The key ingredients include: 6 large potatoes, diced, 2 red bell peppers, diced, 1 fennel bulb, diced, 1 zucchini, diced, and more.

Is Mediterranean Roast Vegetables suitable as vegetarian?

Yes, Mediterranean Roast Vegetables falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mediterranean Roast Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Roast Vegetables Recipe

Name: Mediterranean Roast Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large potatoes, diced; 2 red bell peppers, diced; 1 fennel bulb, diced; 1 zucchini, diced; 6 cloves garlic; 6 tablespoons olive oil; 2 teaspoons salt; 2 teaspoons vegetable bouillon powder; 1/4 cup chopped fresh rosemary; 1/2 cup balsamic vinegar

Mediterranean Roast Vegetables

Eats Now Editorial Team · 366 kcal · Vegetarian

Mediterranean Roast Vegetables – a delicious recipe with potatoes, red bell peppers, fennel bulb, zucchini, garlic, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Mediterranean Roast Vegetables

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