How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Roast Peppers?

You need 11 ingredients. The key ingredients include: 4 small red peppers, halved, cored and seeded, 3 tablespoons capers, chopped, 10 -12 black olives, pitted and chopped, 2 garlic cloves, finely chopped, and more.

Is Mediterranean Roast Peppers suitable as general?

Yes, Mediterranean Roast Peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Mediterranean Roast Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Roast Peppers Recipe

Name: Mediterranean Roast Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 small red peppers, halved, cored and seeded; 3 tablespoons capers, chopped; 10 -12 black olives, pitted and chopped; 2 garlic cloves, finely chopped; 2 -3 ounces mozzarella cheese, grated; 1 - 1 1/2 ounce fresh white breadcrumbs; 1/2 cup dry white wine; 3 tablespoons olive oil; 1 teaspoon finely chopped of fresh mint; 1 teaspoon chopped fresh parsley; fresh ground black pepper

Mediterranean Roast Peppers

Eats Now Editorial Team · 432 kcal · General

Mediterranean Roast Peppers – a delicious recipe with red peppers, capers, black olives, garlic, mozzarella cheese, fresh white breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 General

Mediterranean Roast Peppers

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