Fresh, crisp and full of flavor — this Mediterranean Restaurant Style Greek Salad Dressing is a must-try. Made with Fresh Squeezed Lemon Juice, Water, G…
This Mediterranean Restaurant Style Greek Salad Dressing relies on simple, everyday ingredients such as fresh squeezed lemon juice, water, garlic, minced and dried oregano. It comes together quickly and makes 4 servings, at about 211 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026