How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Potato Salad?

You need 11 ingredients. The key ingredients include: 2 lbs small red potatoes, unpeeled, cooked, cooled, and cut into bite-size pieces, 1 pint grape tomatoes, halved, 1 cup sliced green onion, including some green, ½ cup basil, cut into thin strips, and more.

Is Mediterranean Potato Salad suitable as salads?

Yes, Mediterranean Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mediterranean Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mediterranean Potato Salad Recipe

Name: Mediterranean Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs small red potatoes, unpeeled, cooked, cooled, and cut into bite-size pieces; 1 pint grape tomatoes, halved; 1 cup sliced green onion, including some green; ½ cup basil, cut into thin strips; 1 cup celery, thinly sliced; ½ cup kalamata olive, halved and pitted; 2 garlic cloves, crushed; 2 tablespoons white balsamic vinegar; 6 tablespoons extra virgin olive oil; 2 teaspoons dijon-style mustard; salt & freshly ground black pepper, to taste

Mediterranean Potato Salad

Eats Now Editorial Team · 496 kcal · Salads

Mediterranean Potato Salad – a delicious recipe with red potatoes, grape tomatoes, green onion, basil, celery, kalamata olive. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mediterranean Potato Salad

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