How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Pizza With Caramelized Onions & Peppers?

You need 12 ingredients. The key ingredients include: 4 pita bread (or flower tortillas), 1 (8 ounce) can tomato sauce, 1 cup feta cheese, crumbled, 1 cup shredded mozzarella cheese, and more.

Is Mediterranean Pizza With Caramelized Onions & Peppers suitable as general?

Yes, Mediterranean Pizza With Caramelized Onions & Peppers falls under the General category and is a great choice for this type of meal.

How do I store leftover Mediterranean Pizza With Caramelized Onions & Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Pizza With Caramelized Onions & Peppe

Name: Mediterranean Pizza With Caramelized Onions & Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pita bread (or flower tortillas); 1 (8 ounce) can tomato sauce; 1 cup feta cheese, crumbled; 1 cup shredded mozzarella cheese; 1 large portobello mushroom, sliced; 4 slices prosciutto, torn into small pieces; ⅓ cup kalamata olive, pitted, chopped; 4 marinated artichoke hearts (optional); 2 large onions, chopped; 2 garlic cloves, minced; 1 large red bell pepper, chopped; 2 tablespoons olive oil

Try this homemade Mediterranean Pizza With Caramelized Onions & Peppers recipe the whole family will love. Made with pita bread, tomato sauce, feta chee…

This Mediterranean Pizza With Caramelized Onions & Peppers relies on simple, everyday ingredients such as (8 ounce) can tomato sauce, feta cheese, crumbled, shredded mozzarella cheese and large onions, chopped. It comes together quickly and makes 4 servings, at about 371 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mediterranean Pizza With Caramelized Onions & Peppers

Tips for the best results

Variations & substitutions

My Personal Notes

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