How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Peasant Soup?

You need 8 ingredients. The key ingredients include: 1-1/2 cup Low Sodium Vegetable Broth (or Stock), 1 Small Yellow Onion, Thinly Sliced, 1/2 cups Frozen Chopped Spinach, Thawed And Drained, 1 teaspoon Oregano, and more.

Is Mediterranean Peasant Soup suitable as soups & stews?

Yes, Mediterranean Peasant Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mediterranean Peasant Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Peasant Soup Recipe

Name: Mediterranean Peasant Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cup Low Sodium Vegetable Broth (or Stock); 1 Small Yellow Onion, Thinly Sliced; 1/2 cups Frozen Chopped Spinach, Thawed And Drained; 1 teaspoon Oregano; 1 teaspoon Black Pepper; 15 ounces, weight Canned Chickpeas (Or Garbanzo Beans), Drained And Rinsed; 1 whole Lemon, Juice Only; Yogurt Or Sour Cream, For Garnish

Mediterranean Peasant Soup – a delicious recipe with Vegetable Broth, Yellow Onion, Oregano, Black Pepper, Chickpeas, Lemon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1-1/2 cup Low Sodium Vegetable Broth (or Stock)
1 Small Yellow Onion, Thinly Sliced
1/2 cups Frozen Chopped Spinach, Thawed And Drained
1 teaspoon Oregano
1 teaspoon Black Pepper
15 ounces, weight Canned Chickpeas (Or Garbanzo Beans), Drained And Rinsed
1 whole Lemon, Juice Only
Yogurt Or Sour Cream, For Garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mediterranean Peasant Soup

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