How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Pasta?

You need 6 ingredients. The key ingredients include: 1 ½ cups cooked pasta, ½ cup chickpeas, ½ cup arugula, ¼ cup crumbled feta, and more.

Is Mediterranean Pasta suitable as pasta & noodles?

Yes, Mediterranean Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mediterranean Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Pasta Recipe

Name: Mediterranean Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups cooked pasta; ½ cup chickpeas; ½ cup arugula; ¼ cup crumbled feta; 2 tablespoons extra virgin olive oil; 2 teaspoons fresh lemon juice

Mediterranean Pasta – a delicious recipe with pasta, chickpeas, arugula, feta, extra virgin olive oil, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 ½ cups cooked pasta
½ cup chickpeas
½ cup arugula
¼ cup crumbled feta
2 tablespoons extra virgin olive oil
2 teaspoons fresh lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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