Mediterranean Linguine(It'S Easy And Delicious!)

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   Prepare linguine according to package directions, omitting salt and oil. Meanwhile, coat a large nonstick skillet with nonstick cooking spray; place over medium-high heat until hot. Add mushrooms, peppers and garlic; cook until vegetables are tender. Add artichokes, dressing, olives and parsley; cook, stirring occasionally until heated through, about 3 minutes. Combine vegetable mixture with linguine; toss well. Transfer mixture to serving dish. Sprinkle with cheese. Serve immediately. Makes 11 servings.

* Per serving · 4 servings · Values may vary.

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