How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Lamb Stew?

You need 15 ingredients. The key ingredients include: 1 3/4 pounds leg of lamb boneless, diced, 1 tablespoon olive oil, 1 onion medium, peeled and thinly sliced, 1 clove garlic peeled and finely diced, and more.

Is Mediterranean Lamb Stew suitable as soups & stews?

Yes, Mediterranean Lamb Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mediterranean Lamb Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Lamb Stew Recipe

Name: Mediterranean Lamb Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 pounds leg of lamb boneless, diced; 1 tablespoon olive oil; 1 onion medium, peeled and thinly sliced; 1 clove garlic peeled and finely diced; 1 green chili deseeded and finely sliced; 1 tablespoon all-purpose flour; 2/3 cup white wine; 2/3 cup vegetable stock; 3 tablespoons white wine vinegar; 1 tablespoon tomato paste; 1 bay leaf; 1 sprig rosemary finely chopped; 2 medium tomatoes chopped; 3 ounces green olives; 3 tablespoons chutney eggplant

Mediterranean Lamb Stew

Eats Now Editorial Team · 658 kcal · Soups & Stews

Mediterranean Lamb Stew – a delicious recipe with lamb, olive oil, onion, clove garlic, green chili, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mediterranean Lamb Stew

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