How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Kalamata Hummus?

You need 11 ingredients. The key ingredients include: 1 1/2 cups garbanzo beans, rinsed and drained, 1/4 cup tahini, 2 garlic cloves, 1/4 cup fresh lemon juice, and more.

Is Mediterranean Kalamata Hummus suitable as vegetarian?

Yes, Mediterranean Kalamata Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mediterranean Kalamata Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Kalamata Hummus Recipe

Name: Mediterranean Kalamata Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups garbanzo beans, rinsed and drained; 1/4 cup tahini; 2 garlic cloves; 1/4 cup fresh lemon juice; 1 teaspoon cayenne (reserve a 1/4 tsp. For topping); 4 tablespoons olive oil (reserve 2 tablespoons for topping); 3/4 cup kalamata olive; 2 tablespoons capers; 1 small red bell pepper, seeded and sliced; 1 teaspoon ground cumin (reserve 1/4 teaspoon for topping); 3 tablespoons fresh parsley (reserve 1 tablespoon for topping)

Mediterranean Kalamata Hummus

Eats Now Editorial Team · 339 kcal · Vegetarian

Mediterranean Kalamata Hummus – a delicious recipe with garbanzo beans, tahini, garlic, lemon juice, cayenne, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Mediterranean Kalamata Hummus

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