Fresh, crisp and full of flavor — this Mediterranean Greek Salad is a must-try. Made with cucumbers, feta cheese, black olives and roma tomatoes. Easy s…
This Mediterranean Greek Salad relies on simple, everyday ingredients such as cucumbers, seeded and sliced, crumbled feta cheese, diced roma tomatoes and red onion, sliced. It comes together quickly and makes 4 servings, at about 223 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026