How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Fusilli Pasta Salad?

You need 13 ingredients. The key ingredients include: 1 cup fusilli, uncooked, 3 tablespoons red onions, finely chopped, 1 cup tomatoes, seeded and chopped, 1/4 cup celery, chopped, and more.

Is Mediterranean Fusilli Pasta Salad suitable as pasta & noodles?

Yes, Mediterranean Fusilli Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mediterranean Fusilli Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mediterranean Fusilli Pasta Salad Recipe

Name: Mediterranean Fusilli Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup fusilli, uncooked; 3 tablespoons red onions, finely chopped; 1 cup tomatoes, seeded and chopped; 1/4 cup celery, chopped; 2 tablespoons fresh basil, chopped; 2 tablespoons kalamata olives, finely chopped; 2 tablespoons capers; 1 teaspoon Dijon mustard; 1/4 teaspoon sugar; 1 tablespoon balsamic vinegar; 2 tablespoons garlic oil; salt & freshly ground black pepper; 3 ounces mozzarella cheese, cubed

Fresh, crisp and full of flavor — this Mediterranean Fusilli Pasta Salad is a must-try. Made with fusilli, red onions, tomatoes and celery. Easy step-by…

This Mediterranean Fusilli Pasta Salad relies on simple, everyday ingredients such as fusilli, uncooked, red onions, finely chopped, tomatoes, seeded and chopped and celery, chopped. It comes together quickly and makes 4 servings, at about 93 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Mediterranean Fusilli Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions