How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Crab Salad?

You need 13 ingredients. The key ingredients include: 1 lb backfin crab meat, picked over, 1/2 cup black olives, sliced, 1 (7 ounce) jar roasted red peppers, 6 cups mixed greens (chef's choice), and more.

Is Mediterranean Crab Salad suitable as seafood?

Yes, Mediterranean Crab Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mediterranean Crab Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mediterranean Crab Salad Recipe

Name: Mediterranean Crab Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb backfin crab meat, picked over; 1/2 cup black olives, sliced; 1 (7 ounce) jar roasted red peppers; 6 cups mixed greens (chef's choice); 1/2 cup goat cheese or 1/2 cup feta cheese, crumbled and divided; 2 fluid ounces freshly squeezed lemon juice; 1 1/2 teaspoons Dijon mustard; 1/4 cup shallots or 1/4 cup green onion, chopped; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/4 teaspoon oregano; 2/3 cup extra virgin olive oil; 1 (6 ounce) jar artichoke hearts, drained and quartered

Mediterranean Crab Salad

Eats Now Editorial Team · 441 kcal · Seafood

Mediterranean Crab Salad – a delicious recipe with crab meat, black olives, red peppers, mixed greens, goat cheese, fluid ounces freshly squeezed lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mediterranean Crab Salad

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