How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Couscous?

You need 7 ingredients. The key ingredients include: 1 cup couscous, 1 tablespoon dried basil, 1 tablespoon extra-virgin olive oil, 1 tablespoon balsamic vinegar, and more.

Is Mediterranean Couscous suitable as general?

Yes, Mediterranean Couscous falls under the General category and is a great choice for this type of meal.

How do I store leftover Mediterranean Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Couscous Recipe

Name: Mediterranean Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup couscous; 1 tablespoon dried basil; 1 tablespoon extra-virgin olive oil; 1 tablespoon balsamic vinegar; 1/2 teaspoon minced garlic; 1/3 cup canned peeled roasted red peppers, drained and cut into thin strips; 1/4 cup chopped pitted calamata olives

Mediterranean Couscous – a delicious recipe with couscous, basil, extra-virgin olive oil, balsamic vinegar, garlic, red peppers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup couscous
1 tablespoon dried basil
1 tablespoon extra-virgin olive oil
1 tablespoon balsamic vinegar
1/2 teaspoon minced garlic
1/3 cup canned peeled roasted red peppers, drained and cut into thin strips
1/4 cup chopped pitted calamata olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
42 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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