How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pronto Corn & Bean Burritos?

You need 8 ingredients. The key ingredients include: 1 can (16 oz.) TACO BELL 99% Fat Free Refried Beans, 1 can (15.5 oz.) black beans, rinsed, 1 cup frozen corn, thawed, 1/2 cup TACO BELL Thick & Chunky Medium Salsa, and more.

Is Pronto Corn & Bean Burritos suitable as general?

Yes, Pronto Corn & Bean Burritos falls under the General category and is a great choice for this type of meal.

How do I store leftover Pronto Corn & Bean Burritos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pronto Corn & Bean Burritos Recipe

Name: Pronto Corn & Bean Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (16 oz.) TACO BELL 99% Fat Free Refried Beans; 1 can (15.5 oz.) black beans, rinsed; 1 cup frozen corn, thawed; 1/2 cup TACO BELL Thick & Chunky Medium Salsa; 4 flour tortillas (10 inch), warmed; 1 cup KRAFT Mexican Style Finely Shredded Four Cheese; 1 cup shredded lettuce; 1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream

Pronto Corn & Bean Burritos – a delicious recipe with TACO, black beans, frozen corn, TACO, flour tortillas, Four Cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can (16 oz.) TACO BELL 99% Fat Free Refried Beans
1 can (15.5 oz.) black beans, rinsed
1 cup frozen corn, thawed
1/2 cup TACO BELL Thick & Chunky Medium Salsa
4 flour tortillas (10 inch), warmed
1 cup KRAFT Mexican Style Finely Shredded Four Cheese
1 cup shredded lettuce
1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
818 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pronto Corn & Bean Burritos

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