How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Baked Sausages?

You need 11 ingredients. The key ingredients include: 12 None sausage links, 1 None onion, sliced, 1 clove garlic, crushed, 1/2 tsp red pepper flakes, and more.

Is Mediterranean Baked Sausages suitable as meat & poultry?

Yes, Mediterranean Baked Sausages falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mediterranean Baked Sausages?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Baked Sausages Recipe

Name: Mediterranean Baked Sausages
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 None sausage links; 1 None onion, sliced; 1 clove garlic, crushed; 1/2 tsp red pepper flakes; 1 can (14 oz) diced tomatoes; 1/2 cup tomato puree; 1 None zucchini, halved lengthwise and sliced; 1 tsp brown sugar; 1/3 cup pitted black olives; 2 tbsp basil leaves; None None Mashed potatoes, to serve

Mediterranean Baked Sausages

Eats Now Editorial Team · 45 kcal · Meat & Poultry

Mediterranean Baked Sausages – a delicious recipe with sausage links, onion, clove garlic, red pepper, tomatoes, tomato puree. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mediterranean Baked Sausages

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