How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mediterranean Antipasti?

You need 10 ingredients. The key ingredients include: 4 green asparagus spears or 4 white asparagus, cooked, 1 hardboiled egg, 1 artichoke heart, 1 plum tomato, and more.

Is Mediterranean Antipasti suitable as seafood?

Yes, Mediterranean Antipasti falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mediterranean Antipasti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mediterranean Antipasti Recipe

Name: Mediterranean Antipasti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 green asparagus spears or 4 white asparagus, cooked; 1 hardboiled egg; 1 artichoke heart; 1 plum tomato; 2 slices prosciutto ham, rolled; 2 ounces pickled red cabbage; 2 ounces albacore tuna, drained; 2 ounces provolone cheese or 2 ounces monterey jack cheese, cut into 2 slices; 2 -3 leaves iceberg lettuce or 2 -3 leaves red leaf lettuce or 2 -3 leaves green leaf lettuce; basil vinaigrette or any other vinaigrette dressing (I use Basil Vinaigrette Dressing)

Mediterranean Antipasti

Eats Now Editorial Team · 166 kcal · Seafood

Mediterranean Antipasti – a delicious recipe with green, egg, heart, tomato, ham, red cabbage. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mediterranean Antipasti

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