How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meaty Vegetable Chili?

You need 12 ingredients. The key ingredients include: 1 lb. Beef Stew Meat cut into 1/2 inch cubes, 1/2 lb. Boneless Chicken, cut into 1/2 inch cubes, 1 to 2 Tbsp. Cooking Oil, 3 1/2 c. Water, and more.

Is Meaty Vegetable Chili suitable as soups & stews?

Yes, Meaty Vegetable Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meaty Vegetable Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meaty Vegetable Chili Recipe

Name: Meaty Vegetable Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Beef Stew Meat cut into 1/2 inch cubes; 1/2 lb. Boneless Chicken, cut into 1/2 inch cubes; 1 to 2 Tbsp. Cooking Oil; 3 1/2 c. Water; 3 Medium Carrots, cubed; 2 Zucchini, cubed; 2 Tomatoes, cubed; 1 Medium Onion, cubed; 1 Medium Turnip, cubed; 1 Green or Sweet Red Pepper, chopped; 2 cans Dark Red Kidney Beans (30 oz. ea.),rinsed & drained; 1 Bottle Chili Sauce (12 oz.)

Meaty Vegetable Chili

Eats Now Editorial Team · 910 kcal · Soups & Stews

Meaty Vegetable Chili – a delicious recipe with Chicken, Cooking Oil, Water, Carrots, Zucchini, Tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Meaty Vegetable Chili

How did you like this recipe?

Frequently Asked Questions