Meaty Black Bean Chili Recipe

Name: Meaty Black Bean Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (15.5-oz.) cans black beans; 1 pound lean ground beef; 1 large sweet onion, chopped; 3 garlic cloves, minced; 4 teaspoons chili powder; 1 teaspoon ground cumin; 1/2 teaspoon pepper; 1/4 teaspoon salt; 2 (14.5-oz.) cans petite diced tomatoes with jalapeno peppers; 1 extra-large vegetable bouillon cube; Toppings: sour cream, shredded Cheddar cheese, sliced pickled jalapeno peppers

Servings: persons

3 (15.5-oz.) cans black beans
1 pound lean ground beef
1 large sweet onion, chopped
3 garlic cloves, minced
4 teaspoons chili powder
1 teaspoon ground cumin
1/2 teaspoon pepper
1/4 teaspoon salt
2 (14.5-oz.) cans petite diced tomatoes with jalapeno peppers
1 extra-large vegetable bouillon cube
Toppings: sour cream, shredded Cheddar cheese, sliced pickled jalapeno peppers

1
Drain and rinse 2 cans black beans. (Do not drain third can.)
2
Saute ground beef, onion, and garlic in a large Dutch oven over medium-high heat 10 minutes or until meat crumbles and is no longer pink. Stir in chili powder and next 3 ingredients; saute 3 minutes. Stir in diced tomatoes, next 2 ingredients, drained and undrained beans, and 2 cups water. Bring to a boil over medium-high heat; reduce heat to medium-low, and simmer, stirring occasionally, 30 minutes. Serve chili with desired toppings.
3
The (Mini) Sandwich: Stir together 2 (6-oz.) packages buttermilk cornbread-and-muffin mix according to package directions, stirring 1/3 cup store-bought pimiento cheese into batter. Spoon batter into a lightly greased 12-cup muffin pan. Bake at 400u00b0 for 20 minutes or until done. Split warm muffins, and spread with additional pimiento cheese.

523

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 (15.5-oz.) cans black beans, 1 pound lean ground beef, 1 large sweet onion, chopped, 3 garlic cloves, minced, and more.

Yes, Meaty Black Bean Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meaty Black Bean Chili

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