How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatloaf With Poppy Seeds In Puff Pastry?

You need 23 ingredients. The key ingredients include: 1 onion finely chopped, 2 garlic cloves finely chopped, 1 carrot finely chopped, ground beef, and more.

Is Meatloaf With Poppy Seeds In Puff Pastry suitable as baking & desserts?

Yes, Meatloaf With Poppy Seeds In Puff Pastry falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Meatloaf With Poppy Seeds In Puff Pastry?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Meatloaf With Poppy Seeds In Puff Pastry Recipe

Name: Meatloaf With Poppy Seeds In Puff Pastry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion finely chopped; 2 garlic cloves finely chopped; 1 carrot finely chopped; ground beef; pork; 1 egg lightly beaten; 2 tablespoons tomato pulp; 1 tablespoon rolled oats; breadcrumbs to taste; poppy seeds; salt to taste; pepper to taste; white wine to taste; ketchup; 1 tablespoon brown sugar; 1 tablespoon mustard; ham slices; 1 puff pastry; 1 egg beaten; poppy seeds; chives; coriander; parsley

Bake this irresistible Meatloaf With Poppy Seeds In Puff Pastry at home. Made with onion, garlic, carrot and ground beef. Easy step-by-step instructions…

This Meatloaf With Poppy Seeds In Puff Pastry relies on simple, everyday ingredients such as onion finely chopped, garlic cloves finely chopped, carrot finely chopped and ground beef. It comes together quickly and makes 4 servings, at about 199 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Meatloaf With Poppy Seeds In Puff Pastry delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Meatloaf With Poppy Seeds In Puff Pastry

Tips for the best results

Variations & substitutions

My Personal Notes

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