Meatloaf to Make a Man Love You

1. 1

   I just throw this recipe together and have never had to write it down so, PLEASE, bear with me.

2. 2

   Sautee onion and green pepper in a bit of oil until soft- set aside to cool.

3. 3

   In large bowl mix beef, pork, eggs, onion, green pepper, salt and pepper and JUST ENOUGH bread crumbs that the whole thing sticks together but isn't gummy.

4. 4

   Line jelly-roll pan first with foil then with plastic wrap.

5. 5

   Press meat mixture into jelly roll pan (about 1 inch thickness)- this should fill 1/2- 3/4 of the pan.

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   Evenly distribute tomatoes then saurkraut across the top of the meat mixture.

7. 7

   Lifting plastic wrap at one end, roll meat as you would a jelly roll.

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   If meat cracks, gently press together.

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   Move to center of the pan, seal the ends, and discard plastic wrap.

10. 10

    Pour 1/4 c.

11. 11

    of reserved kraut juice over roll, then spread on ketchup.

12. 12

    Sprinkle breadcrumbs over all.

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    Bake at 350* for 1- 1 1/2 hours (time has varied in regards to the oven I use- to be sure meat is done cook till temperature reaches 160*F on a meat thermomater).

14. 14

    It all sounds complicated now, but it's really quite easy- give it a try you won't be disappointed.

* Per serving · 4 servings · Values may vary.

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