Meatloaf Sliders Recipe

Name: Meatloaf Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 1 pound extra-lean ground beef; 1 large egg, lightly beaten; 1/2 cup ketchup; 1/4 cup grated onion; 1/4 cup breadcrumbs; 1/2 tablespoon Worcestershire sauce; 1 tablespoon minced fresh parsley; 1 teaspoon minced fresh thyme; Kosher salt and freshly ground pepper; 1/4 teaspoon garlic powder; Mayonnaise, for serving; 24 slider-size hamburger buns, split

Servings: persons

Cooking spray
1 pound extra-lean ground beef
1 large egg, lightly beaten
1/2 cup ketchup
1/4 cup grated onion
1/4 cup breadcrumbs
1/2 tablespoon Worcestershire sauce
1 tablespoon minced fresh parsley
1 teaspoon minced fresh thyme
Kosher salt and freshly ground pepper
1/4 teaspoon garlic powder
Mayonnaise, for serving
24 slider-size hamburger buns, split

1
Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper and place a cooling rack on top.
2
Mist the rack lightly with cooking spray.
3
Combine the beef, egg, 1/4 cup ketchup, the onion, breadcrumbs, Worcestershire sauce, parsley, thyme, 1/2 teaspoon each salt and pepper, and the garlic powder in a large bowl.
4
Use your hands to mix everything together.
5
Shape tablespoonfuls of the meat into small, thin patties, about 2 inches in diameter.
6
Place on the prepared rack on the baking sheet.
7
Brush the patties with the remaining 1/4 cup ketchup and bake about 20 minutes.
8
Meanwhile, spread mayonnaise on one side of each bun.
9
Serve each meatloaf slider on a prepared bun.
10
Photograph by Mark Peterson

1365

kcal

Calories

Fat

Carbs

126

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Cooking spray, 1 pound extra-lean ground beef, 1 large egg, lightly beaten, 1/2 cup ketchup, and more.

Yes, Meatloaf Sliders falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatloaf Sliders

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