How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatloaf Muffins?

You need 10 ingredients. The key ingredients include: 1 lb ground lean pork, 1 lb lean ground beef, 2 eggs, 2 (40 g) packages onion soup mix, and more.

Is Meatloaf Muffins suitable as baking & desserts?

Yes, Meatloaf Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Meatloaf Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Meatloaf Muffins Recipe

Name: Meatloaf Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground lean pork; 1 lb lean ground beef; 2 eggs; 2 (40 g) packages onion soup mix; 1 (10 ounce) can condensed tomato soup; 1 (156 ml) can tomato paste; 2 tablespoons louisiana hot sauce; 1 tablespoon ground mustard; 2 tablespoons brown sugar; 2 cups large flake rolled oats

Meatloaf Muffins

Eats Now Editorial Team · 869 kcal · Baking & Desserts

Meatloaf Muffins – a delicious recipe with ground lean pork, lean ground beef, eggs, onion soup, tomato soup, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Meatloaf Muffins

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