Meatloaf

Name: Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup breadcrumbs; 2 eggs; Chopped onions (1/2 onion or less unless - others use 1 onion); 1/3 cup ketchup; 1tbs Worcestershire sauce; 1 tbs brown sugar; 1tbs garlic powder; 1 tbs mustard; 1 lb ground beef; 1/2 lb of pork

Eats Now Editorial Team · 774 kcal · Meat & Poultry

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Meatloaf – a delicious recipe with breadcrumbs, eggs, onions, ketchup, Worcestershire sauce, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup breadcrumbs
2 eggs
Chopped onions (1/2 onion or less unless - others use 1 onion)
1/3 cup ketchup
1tbs Worcestershire sauce
1 tbs brown sugar
1tbs garlic powder
1 tbs mustard
1 lb ground beef
1/2 lb of pork

1
Preheat oven to 350
2
Spray loaf pan with Pam or olive oil
3
Mix meats together
4
Mix in eggs & bread crumbs
5
In a separate bowl combine ketchup mustard Worcester shire sauce brown sugar
6
Spread ketchup mixture & onions over meatloaf & blend in
7
Put in pan a squirt ketchup on top
8
Cook for 1 hr

774

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup breadcrumbs, 2 eggs, Chopped onions (1/2 onion or less unless - others use 1 onion), 1/3 cup ketchup, and more.

Yes, Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
774 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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