Name: Meatloaf
Yield: 4 servings
Ingredients: 8 ounces tomato sauce, divided; 1/4 cup brown sugar; 1 teaspoon mustard; 2 eggs, slightly beaten; 1 onion, minced; 1/4 cup breadcrumbs, seasoned; 2 lbs ground beef; salt and pepper, to taste

Meatloaf – a delicious recipe with tomato sauce, brown sugar, mustard, eggs, onion, breadcrumbs. Easy to follow and perfect for any occasion.

Servings: 4 persons

8 ounces tomato sauce, divided
1/4 cup brown sugar
1 teaspoon mustard
2 eggs, slightly beaten
1 onion, minced
1/4 cup breadcrumbs, seasoned
2 lbs ground beef
salt and pepper, to taste

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Meatloaf

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