How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatloaf?

You need 15 ingredients. The key ingredients include: 2 eggs, 3/4 cup milk, 1/2 cup fine dry breadcrumb, 1/4 cup finely chopped onion, and more.

Is Meatloaf suitable as meat & poultry?

Yes, Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatloaf Recipe – Eats Now

Name: Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 3/4 cup milk; 1/2 cup fine dry breadcrumb; 1/4 cup finely chopped onion; 2 teaspoons parsley; 1 teaspoon salt; 1/8 teaspoon ground pepper; 1/2 teaspoon ground sage; 1 teaspoon Worcestershire sauce; 1 teaspoon chili powder; 2 teaspoons garlic powder; 1 1/2 lbs lean ground beef; 1/4 cup catsup; 2 teaspoons brown sugar; 1 teaspoon dry mustard or 1 teaspoon prepared mustard

Meatloaf

Eats Now Editorial Team · 554 kcal · Meat & Poultry

Meatloaf – a delicious recipe with eggs, milk, breadcrumb, onion, parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Meatloaf

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