Meatless Mushroom Burger Recipe

Name: Meatless Mushroom Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup medium size fresh mushrooms, sliced; 2 Tbsp. chopped green onion; 2 tsp. extra virgin olive oil; 1; 1 whole wheat sandwich roll, split; 1 pear, sliced Safeway 1 lb For $1.88 thru 02/09; 8 oz. nonfat yogurt, favorite flavor; 1 Tbsp. PLANTERS Sliced Almonds; 1 On-the-Go packet; 1 bottle of water, 20 fl oz

Servings: persons

1/2 cup medium size fresh mushrooms, sliced
2 Tbsp. chopped green onion
2 tsp. extra virgin olive oil
1
1 whole wheat sandwich roll, split
1 pear, sliced Safeway 1 lb For $1.88 thru 02/09
8 oz. nonfat yogurt, favorite flavor
1 Tbsp. PLANTERS Sliced Almonds
1 On-the-Go packet
1 bottle of water, 20 fl oz

1
Cook and stir mushrooms and onions with olive oil in medium nonstick skillet on medium heat until lightly browned.
2
Season to taste with favorite salt-free seasoning.
3
Heat BOCA burger as directed on package.
4
Serve burger on bun topped with mushroom mixture.
5
Top sliced pear with yogurt and almonds; serve on the side or for dessert.
6
COMBINE CRYSTAL LIGHT On-the-GO packet with bottled water per package directions.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup medium size fresh mushrooms, sliced, 2 Tbsp. chopped green onion, 2 tsp. extra virgin olive oil, 1, and more.

Yes, Meatless Mushroom Burger falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatless Mushroom Burger

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