How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatless Mexican: Grilled Portobello Mushroom Tacos?

You need 17 ingredients. The key ingredients include: 3 teaspoons champagne vinegar, 1 head garlic, roasted, 1/4 shallot, minced, 3 teaspoons white truffle oil, and more.

Is Meatless Mexican: Grilled Portobello Mushroom Tacos suitable as general?

Yes, Meatless Mexican: Grilled Portobello Mushroom Tacos falls under the General category and is a great choice for this type of meal.

How do I store leftover Meatless Mexican: Grilled Portobello Mushroom Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatless Mexican: Grilled Portobello Mushroom Tacos Recipe

Name: Meatless Mexican: Grilled Portobello Mushroom Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 teaspoons champagne vinegar; 1 head garlic, roasted; 1/4 shallot, minced; 3 teaspoons white truffle oil; 1 cup mayonnaise; 6 large portobello mushrooms; 4 tablespoons olive oil; 1 red onion, sliced; 1 yellow onion, sliced; 1/4 cup olive oil; 1/2 teaspoon kosher salt; 1/2 teaspoon ground black pepper; 1 cup fresh orange juice; 12 (4-inch) corn tortillas; 6 large radishes, thinly sliced; 6 ounces Parmesan cheese, thinly sliced; 2 cups pea shoots

Meatless Mexican: Grilled Portobello Mushroom Tacos

Eats Now Editorial Team · 1528 kcal · General

Meatless Mexican: Grilled Portobello Mushroom Tacos – a delicious recipe with champagne vinegar, garlic, shallot, truffle oil, mayonnaise, portobello mushrooms. Easy to follow and perfect for any occasion.

Serves 4 General

Meatless Mexican: Grilled Portobello Mushroom Tacos

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