How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatless Borsch?

You need 13 ingredients. The key ingredients include: 1 chopped onion, 1 or 2 shredded carrots, 1 or 2 stalks celery, thinly sliced, 1 1/2 c. fresh cabbage, shredded, and more.

Is Meatless Borsch suitable as soups & stews?

Yes, Meatless Borsch falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meatless Borsch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatless Borsch Recipe

Name: Meatless Borsch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chopped onion; 1 or 2 shredded carrots; 1 or 2 stalks celery, thinly sliced; 1 1/2 c. fresh cabbage, shredded; 1 small can (8 oz.) sauerkraut; 1 can tomato soup (add 1 qt. water); 1/2 stick oleo; salt and pepper to taste; garlic powder to taste; 1 (16 oz.) can shredded beets; 3/4 c. milk; 1 egg; 1 Tbsp. flour

Meatless Borsch

Eats Now Editorial Team · 119 kcal · Soups & Stews

Meatless Borsch – a delicious recipe with onion, carrots, stalks celery, fresh cabbage, sauerkraut, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Meatless Borsch

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