How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs With Sour Cream Sauce?

You need 13 ingredients. The key ingredients include: 1 1/2 pounds ground beef, 1/2 cup dry bread crumbs fine, onion 1 med., finely chopped, 1 egg, and more.

Is Meatballs With Sour Cream Sauce suitable as meat & poultry?

Yes, Meatballs With Sour Cream Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs With Sour Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs With Sour Cream Sauce Recipe

Name: Meatballs With Sour Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds ground beef; 1/2 cup dry bread crumbs fine; onion 1 med., finely chopped; 1 egg; 1 teaspoon salt; 1 teaspoon dry mustard; 1/2 teaspoon herbs mixed; 1 teaspoon paprika; 1 cup boiling water; 2 cubes beef bouillon; 2 teaspoons worcestershire sauce; 2 cups sour cream; olive oil

Meatballs With Sour Cream Sauce

Eats Now Editorial Team · 1361 kcal · Meat & Poultry

Meatballs With Sour Cream Sauce – a delicious recipe with ground beef, bread crumbs, onion, egg, salt, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Meatballs With Sour Cream Sauce

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