How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs With Marinara Sauce?

You need 4 ingredients. The key ingredients include: 1 package (22 ounces) frozen fully cooked angus beef meatballs, 1-1/2 cups marinara sauce, 1/3 cup chopped ripe olives, 1/2 cup fresh basil leaves, torn.

Is Meatballs With Marinara Sauce suitable as meat & poultry?

Yes, Meatballs With Marinara Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs With Marinara Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs With Marinara Sauce Recipe

Name: Meatballs With Marinara Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (22 ounces) frozen fully cooked angus beef meatballs; 1-1/2 cups marinara sauce; 1/3 cup chopped ripe olives; 1/2 cup fresh basil leaves, torn

Meatballs With Marinara Sauce – a delicious recipe with beef meatballs, marinara sauce, chopped ripe olives, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 package (22 ounces) frozen fully cooked angus beef meatballs
1-1/2 cups marinara sauce
1/3 cup chopped ripe olives
1/2 cup fresh basil leaves, torn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Open-Faced Sliced Beef Sandwiches
Spinach Sauce for Chicken - Spinach Pesto
Apple and Fennel Roast Pork Tenderloin with Apple Cranberry Chutney
Taco Bake

Meatballs With Marinara Sauce

How did you like this recipe?

Frequently Asked Questions