How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meatballs To Can?

You need 9 ingredients. The key ingredients include: 30 lb. hamburger, 1 1/2 lb. crackers, 5 c. onions, 5 c. celery, and more.

Is Meatballs To Can suitable as meat & poultry?

Yes, Meatballs To Can falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meatballs To Can?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meatballs To Can Recipe

Name: Meatballs To Can
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 30 lb. hamburger; 1 1/2 lb. crackers; 5 c. onions; 5 c. celery; salt and pepper; 4 oz. Worcestershire sauce; 2 doz. eggs; 5 c. milk; 10 cans cream of mushroom soup

Meatballs To Can – a delicious recipe with hamburger, crackers, onions, celery, salt, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

30 lb. hamburger
1 1/2 lb. crackers
5 c. onions
5 c. celery
salt and pepper
4 oz. Worcestershire sauce
2 doz. eggs
5 c. milk
10 cans cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
6210 kcal
Category
Meat & Poultry

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Meatballs To Can

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